Saturday, December 18, 2010
Cranberry Orange Punch
I am not a punch person at all but I love this recipe! I found it a long time ago and use it anytime I need a good punch I can count on. At this year’s open house, it was quite a hit with many others as well.
Ingredients
32 oz apple juice
12 oz frozen cranberry concentrate
2 liter ginger ale
2 cups orange juice
Directions
Combine the juices in your serving vessel and then pour in the ginger ale. I have done several different things to help keep it cold, without diluting it, during my events. I have washed and frozen cranberries to float, sliced oranges and then frozen them and this time I used a silicone mold to freeze orange juice with cranberries in it in the shape of flowers.